Sashimi (Japanese: 刺身, pronounced) is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.
I tried eating sashimi for the very first time during my trip to Cebu last July 8! Annie and Noe talked me into trying it out when we were at Yugo! I told them I’m not used to eating raw stuff! But I gave in just for the sake of trying it out! I’ve got nothing to lose—just the curiosity of what sashimi tasted like!
For the fun of it, I took screen caps from my vlog!
Annie told me to dip the sashimi into the sauce before devouring it…so I did!
Here goes nothing!!!
Ohhhh… (chew chew)
(Chew chew) good think I didn’t taste anything yucky
More chewing… Nothing malansa, whatsoever. Silky texture according to Noe
It’s not that bad!
But I wouldn’t try it again.
I’m not being maarte, ha! I’m just not really used to eating raw food!!!
How about you??? How do you feel about sashimi?